About
Byen Bakeri is a Scandinavian-inspired bakery located in Seattle’s North Queen Anne neighborhood. Founded in 2013 by Brian and Michelle Morck, the bakery brings authentic Nordic flavors to the Pacific Northwest. Their offerings include traditional pastries such as limpa (Swedish rye bread), lefse (Norwegian potato flatbread), stollen (German fruit bread), semlor (Swedish cream buns), and croquembouche (French pastry), among others. Each item is crafted with care and passion, reflecting the rich baking traditions of Denmark, Sweden, and Norway.
Byen Bakeri is known for its warm and inviting atmosphere, making it a perfect spot for enjoying a morning coffee and pastry or celebrating life’s special moments with a custom cake. They offer a variety of services, including wedding and catering options, and provide cake tasting experiences to help clients choose the perfect dessert for their occasions.
